STANDARD FEATURES

 

RANGE

 

*  2-Year warranty (2-years parts & 1 year labor).

* Available in 24", 36" and 60" width. 

* Stainless steel front and sides. 

* 12" x 12" cast iron top grates designed for easy movement of 

pots across top sections. 

* Deflectors to direct waste to crumb/drip pan. 

* Landing ledge, promoting safety and great functionality. 

* Black paint-injected aluminum knobs provide for better toughness and durability. 

* Easily removable stainless steel crumb/drip pan.

 

Download Our Spec Sheets

 

 

Prime Series Range Line Ranges

  • * Oven with snap action thermostat from 210 °F to 550 °F and 

    100% safety shut off. 

    * 26 1⁄2" Standard bakery depth on all ovens. 

    * Double-sided enamel oven cavity (Exterior and interior top, bottom, and side). 

    * Heavy-duty oven wired rack – 1/8" diameter. 

    * The standard oven has 3 shelf positions and 1 rack. 

    * Counterweight balanced doors.

  • * 35,000 BTU/h ovens with snap action thermostat from 210 °F to 550 °F and 100% safety shut off. 

    * Dynamic Airflow Technology (DAT) a patented convection oven with balanced airflow, a low profile fan, 26 1⁄2" bakery oven depth. Only Convection oven base that fits a full-size sheet pan on all models. 

    * The convection oven has an on/off switch and high/low  fan speed. 

    * Double-sided enamel oven cavity (Exterior and interior top, bottom, and side). 

    * Heavy-duty oven wired rack – 1/8" diameter. 

    * The convection oven has 3 shelf positions and 1 rack. 

    * Counterweight balanced doors.