Countertop Equipment Griddle

The griddles and charbroilers in our Restaurant Series Elite line offer the same simplicity durability, along with significant value and cost-efficiency. This countertop line is also available in 5-6 sizes, manufactured like no other. In addition, our Countertop equipment offers an innovatively unique and exciting option for configuration. They act as modular pieces and can integrate to any of our countertop bases you will see further on in our catalog. This product is 100% manufactured at our factory-like all our gas cooking equipment.

 

STANDARD FEATURES
 

* Fully welded structure, ensuring stability, resistance, and durability. 

* Stainless steel front and sides. 

* Anti-splash edge in 12 gauge stainless steel provides stability and durability. 

* Plate welded to the edges ensuring tightness to the set. 

* Independent burner box, increasing efficiency and facilitating any maintenance. 

* Pilot viewing and adjustment are made through the front panel. 

* Black paint-injected aluminum knobs providing for better

toughness and durability. 

* Collector tray made of stainless steel with 1 gallon (3,8L) capacity for easy removal and cleaning. 

* 4" highly polished chrome adjustable steel legs.

 

MANUAL GRIDDLE

* Available in widths of 18", 24", 36", 48", 60" and 72". 

* Plate made of 3/4" thick carbon steel and polished surface.

 

THERMOSTATIC GRIDDLE

* Available in widths of 24", 36", 48", 60" and 72". 

* Plate made of 1" thick carbon steel and polished surface. 

* Independent burner box, increasing efficiency and facilitating any maintenance. 

* Temperature control through the thermostat. 

* Safety system through the automatic pilot valve.